50/50 American Wagyu Boneless Sirloin

H+J Cattle Company 50/50 American Wagyu Sirloin Steaks

Bold flavor. Balanced marbling. Unbeatable value.

Our 50/50 American Wagyu Sirloin Steaks bring together the best of both worlds—premium Wagyu genetics known for their luxurious marbling, combined with the hearty flavor and structure of classic American beef. The result? A sirloin steak that’s tender, juicy, and full of rich, beefy character without being overly fatty.

Sourced from our family-run ranch at H+J Cattle Company, these steaks are raised with integrity—no shortcuts, no BS. Just well-finished, responsibly raised beef with flavor you can feel good about.

What makes it 50/50?

It’s half Wagyu, half traditional American beef—giving you that elevated mouthfeel and tenderness without the sky-high Wagyu price tag.

Perfect for:

Grilling hot and fast
Slicing thin for steak salads or sandwiches
Impressing dinner guests without breaking the bank

Cut weight: ~10-12 oz per steak (sold individually or in packs)

Frozen & vacuum sealed for peak freshness

Cooking Tip:

Season simply with salt and pepper, sear over high heat for 3-4 minutes per side, and rest before slicing. Finish with a pat of butter if you’re feeling fancy.

H+J Cattle Company

📍 Raised in the USA | 🚫 No hormones | ❤️ Family owned

Real beef. Raised right

Shipping & Delivery FAQ

We have three options available:

At checkout you can choose three pickup locations: Two locations in Richland and one at the farm in Saluda. We will set up a time once order is placed.
At checkout choose standard mail delivery. We are still trying to get shipping cost down.
At checkout chose local delivery. We will hand deliver it to you. Again we will contact you about best times. There is no fee when an order is over x amount it's set up on a sliding scale. Farther away you are the more the minimum purchase is for free delivery but no matter the purchase amount we will deliver. Small purchases will have a fee.