50/50 American Wagyu Beef, Eye of Round

50/50 American Wagyu Eye of Round – H+J Cattle Company

Product Description:

Lean, flavorful, and surprisingly versatile – our 50/50 American Wagyu Eye of Round delivers premium beef quality at a practical price. This cut comes from cattle bred with equal parts hearty American genetics and richly marbled Japanese Wagyu lineage, striking the perfect balance between bold beef flavor and signature Wagyu tenderness.

Ideal for slow roasting, slicing thin for sandwiches, or marinating for stir fry or carne asada, this cut offers a clean, beef-forward taste with just enough marbling to stay juicy and tender. Whether you’re feeding a crowd or meal prepping for the week, this cut brings steakhouse quality to your kitchen without the steakhouse price tag.

Features:

• Sourced from responsibly raised H+J Cattle
• 50/50 crossbreed of Japanese Wagyu and American beef
• Naturally lean, yet tender with a rich beef flavor
• Perfect for roasting, smoking, or slicing thin

Cut Weight: Varies (~2–4 lbs)

Ships Frozen & Vacuum-Sealed for Freshness

Pro Tip: For the ultimate roast beef sandwich, season simply with salt, pepper, and garlic, slow roast to medium rare, chill, slice paper thin, and pile high on a crusty roll. Add horseradish if you’re feeling bold.