H+J Cattle Co

Hereford Merlot Steak

$22.56 USD

Sale Sold out

Weight 1.41 lbs

Quantity

A hidden gem with big flavor.

The Hereford Merlot Steak is one of those cuts that butchers love but many customers have never discovered. Cut from the hindquarter, it’s naturally lean, incredibly beefy, and surprisingly tender when cooked correctly.

Raised from cattle born and raised on our farm with no added growth hormones, this steak delivers the rich, clean beef flavor that makes Hereford beef a customer favorite.

Best For:

Grilling
Cast iron searing
Slicing for steak salads, fajitas, or sandwiches

Cooking Tips:
Cook over high heat to medium-rare or medium (130–140°F), then let it rest for 5–10 minutes before slicing against the grain for maximum tenderness.

Why You’ll Love It:

Rich, beef-forward flavor
Lean with excellent tenderness
Great value compared to premium steak cuts
Perfect for weeknight meals or the grilling

Shipping & Delivery FAQ

We have three options available:

At checkout you can choose three pickup locations: Two locations in Richland and one at the farm in Saluda. We will set up a time once order is placed.
At checkout choose standard mail delivery. We are still trying to get shipping cost down.
At checkout chose local delivery. We will hand deliver it to you. Again we will contact you about best times. There is no fee when an order is over x amount it's set up on a sliding scale. Farther away you are the more the minimum purchase is for free delivery but no matter the purchase amount we will deliver. Small purchases will have a fee.

1.41 lbs (1 available)

View full details