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These are not your average ribs. Cut from our premium 100% Hereford beef, these meaty, plate-style ribs deliver rich, beefy flavor, generous marbling, and the kind of primal eating experience that turns heads and satisfies serious carnivores.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eRaised right here in the USA on family-run pastures, our Hereford cattle are known for their heritage genetics, resulting in a deep flavor profile that’s hard to beat. When slow-cooked or smoked, the meat pulls back beautifully from the bone, creating a jaw-dropping presentation—and unforgettable taste.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eFeatures:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003e100% American Hereford Beef – pasture-raised, no added hormones\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eBone-in, plate-style Dino ribs\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eDeep marbling for tenderness and flavor\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eIdeal for smoking, braising, or low-and-slow grilling\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eDry-aged for enhanced flavor and texture\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eWeight: Approximately 4–6 lbs per rack\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eShips Frozen \u0026amp; Vacuum-Sealed for Peak Freshness\u003c\/span\u003e\u003c\/p\u003e","brand":"H+J Cattle Co","offers":[{"title":"2.03 lbs","offer_id":51828695466263,"sku":null,"price":25.38,"currency_code":"USD","in_stock":false},{"title":"2.62 lbs","offer_id":51828695105815,"sku":null,"price":32.75,"currency_code":"USD","in_stock":false},{"title":"3.42 lbs","offer_id":51828735705367,"sku":null,"price":42.75,"currency_code":"USD","in_stock":false},{"title":"4.36 lbs","offer_id":52595392151831,"sku":null,"price":54.3,"currency_code":"USD","in_stock":false},{"title":"4.63 lbs","offer_id":52595392184599,"sku":null,"price":57.88,"currency_code":"USD","in_stock":false},{"title":"4.79 lbs","offer_id":54107633713431,"sku":null,"price":59.88,"currency_code":"USD","in_stock":true},{"title":"5.14 lbs","offer_id":54609738727703,"sku":null,"price":64.25,"currency_code":"USD","in_stock":false},{"title":"5.32 lbs","offer_id":52597868069143,"sku":null,"price":66.5,"currency_code":"USD","in_stock":false},{"title":"5.51 lbs","offer_id":52597869281559,"sku":null,"price":68.88,"currency_code":"USD","in_stock":false},{"title":"5.85 lbs","offer_id":54584787435799,"sku":null,"price":73.13,"currency_code":"USD","in_stock":false},{"title":"6.23 lbs","offer_id":53581341851927,"sku":null,"price":77.88,"currency_code":"USD","in_stock":false},{"title":"6.25-6.49 lbs","offer_id":51731039387927,"sku":null,"price":79.0,"currency_code":"USD","in_stock":false},{"title":"6.50-6.74 lbs","offer_id":51727857582359,"sku":null,"price":83.0,"currency_code":"USD","in_stock":true},{"title":"7.50-7.74 lbs","offer_id":50559396643095,"sku":null,"price":95.28,"currency_code":"USD","in_stock":false},{"title":"8.13 lbs","offer_id":53553368334615,"sku":null,"price":101.63,"currency_code":"USD","in_stock":true},{"title":"8.5-9.0 lbs","offer_id":50482710675735,"sku":"","price":109.0,"currency_code":"USD","in_stock":true},{"title":"9.25-9.49 lbs","offer_id":51731857506583,"sku":null,"price":118.5,"currency_code":"USD","in_stock":true},{"title":"10.25-10.49 lbs","offer_id":51731004391703,"sku":null,"price":130.0,"currency_code":"USD","in_stock":true},{"title":"12.25-12.49 lbs","offer_id":51731822412055,"sku":null,"price":155.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0904\/3417\/5255\/files\/IMG_2009.jpg?v=1732744449"},{"product_id":"hereford-beef-stew","title":"Hereford Stew Beef","description":"\u003cp\u003e\u003cspan\u003eHereford Stew Beef – H+J Cattle Company\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eProduct Description:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eExperience the depth of real beef flavor with H+J Cattle Company’s Hereford Stew Beef — a cut made for comfort food. Sourced from pasture-raised American Hereford cattle, this stew beef is hand-trimmed into hearty, uniform chunks perfect for low-and-slow cooking. Naturally tender and richly marbled, it transforms into melt-in-your-mouth bites that soak up all the flavor of your favorite recipes.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eNo hormones, no unnecessary antibiotics — just honest, heritage beef from our family ranch to your kitchen.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eWhether you’re simmering up a cold-weather stew or trying something new in your Dutch oven, this stew beef brings old-school flavor into modern meals.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eWhy You’ll Love It:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e✅ 100% American Hereford Beef\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e✅ Pasture-raised with no added hormones\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e✅ Vacuum-sealed for peak freshness\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e✅ Ideal for stews, braises, chili \u0026amp; more\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e✅ Raised with care by a family-owned ranch in the USA\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003ePackage Sizes:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eAvailable in 1 lb. and 2 lb. vacuum-sealed packs.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eRecipe Ideas:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e🥕 Classic Hereford Beef Stew\u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003e\u003cspan\u003e(Serves 4–6)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eIngredients:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003e2 lbs H+J Hereford Stew Beef\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e2 tbsp flour\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eSalt \u0026amp; pepper to taste\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e2 tbsp olive oil\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e1 onion, diced\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e3 carrots, sliced\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e2 ribs celery, chopped\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e3 cloves garlic, minced\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e4 cups beef broth\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e1 cup red wine (optional but recommended)\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e2 tbsp tomato paste\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e1 tsp thyme\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e2 bay leaves\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e2 cups diced potatoes\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eInstructions:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003e\u003cspan\u003eToss stew beef in flour, salt, and pepper.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eIn a Dutch oven or heavy pot, sear beef in oil until browned on all sides. Remove and set aside.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eIn the same pot, sauté onions, garlic, carrots, and celery for 5–7 minutes.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eStir in tomato paste, then deglaze with wine.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eAdd beef back to the pot with broth, thyme, bay leaves, and potatoes.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eCover and simmer on low for 2–2.5 hours until beef is fork-tender.\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eServe with warm bread or over mashed potatoes.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e🌶️ Hearty Hereford Beef Chili\u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003e\u003cspan\u003e(Serves 6–8)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eIngredients:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003e2 lbs H+J Hereford Stew Beef, cut smaller if desired\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e1 tbsp olive oil\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e1 onion, chopped\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e1 green bell pepper, chopped\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e3 cloves garlic, minced\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e2 cans diced tomatoes (14.5 oz)\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e1 can tomato sauce (8 oz)\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e1 cup beef broth\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e2 tbsp chili powder\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e1 tsp cumin\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e1 tsp smoked paprika\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e1 can kidney beans, drained\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eSalt \u0026amp; pepper to taste\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eInstructions:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003e\u003cspan\u003eHeat oil in a large pot. Sear stew beef until browned, then remove.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eSauté onion, pepper, and garlic until soft.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eAdd tomatoes, tomato sauce, beef broth, and seasonings.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eReturn beef to pot and bring to a simmer.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eCover and cook on low for 2–3 hours, stirring occasionally.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eStir in beans and cook uncovered for 30 more minutes.\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eTop with shredded cheese, sour cream, and green onions!\u003c\/span\u003e\u003c\/p\u003e","brand":"H+J Cattle Co","offers":[{"title":".78 lbs","offer_id":52444301328663,"sku":null,"price":7.61,"currency_code":"USD","in_stock":false},{"title":".98 lbs","offer_id":52949388755223,"sku":null,"price":9.56,"currency_code":"USD","in_stock":false},{"title":".99 lbs","offer_id":52949388787991,"sku":null,"price":9.66,"currency_code":"USD","in_stock":true},{"title":"1.00 lbs","offer_id":53553404444951,"sku":null,"price":9.75,"currency_code":"USD","in_stock":false},{"title":"1.01 lbs","offer_id":52947573735703,"sku":null,"price":9.85,"currency_code":"USD","in_stock":false},{"title":"1.02 lbs","offer_id":52912942579991,"sku":null,"price":9.95,"currency_code":"USD","in_stock":false},{"title":"1.03 lbs","offer_id":52917417836823,"sku":null,"price":10.05,"currency_code":"USD","in_stock":false},{"title":"1.04 lbs","offer_id":52306547147031,"sku":null,"price":10.14,"currency_code":"USD","in_stock":false},{"title":"1.06 lbs","offer_id":52912942612759,"sku":null,"price":10.34,"currency_code":"USD","in_stock":false},{"title":"1.07 lbs","offer_id":52294078234903,"sku":null,"price":10.44,"currency_code":"USD","in_stock":false},{"title":"1.11 lbs","offer_id":52949383971095,"sku":null,"price":10.83,"currency_code":"USD","in_stock":false},{"title":"1.27 lbs","offer_id":54557915250967,"sku":null,"price":12.39,"currency_code":"USD","in_stock":false},{"title":"1.31 lbs","offer_id":52444301361431,"sku":null,"price":12.77,"currency_code":"USD","in_stock":false},{"title":"1.33 lbs","offer_id":54584470339863,"sku":null,"price":12.97,"currency_code":"USD","in_stock":false},{"title":"1.34 lbs","offer_id":54584472994071,"sku":null,"price":13.07,"currency_code":"USD","in_stock":false},{"title":"1.36 lbs","offer_id":52424774058263,"sku":null,"price":13.26,"currency_code":"USD","in_stock":false},{"title":"1.38 lbs","offer_id":52459778113815,"sku":null,"price":13.46,"currency_code":"USD","in_stock":false},{"title":"1.41 lbs","offer_id":54557907419415,"sku":null,"price":13.75,"currency_code":"USD","in_stock":false},{"title":"1.42 lbs","offer_id":52346069287191,"sku":null,"price":13.85,"currency_code":"USD","in_stock":false},{"title":"1.43 lbs","offer_id":52439973658903,"sku":null,"price":13.94,"currency_code":"USD","in_stock":false},{"title":"1.44lbs","offer_id":52444301394199,"sku":null,"price":14.04,"currency_code":"USD","in_stock":false},{"title":"1.45 lbs","offer_id":52439976149271,"sku":null,"price":14.14,"currency_code":"USD","in_stock":false},{"title":"1.46 lbs","offer_id":52439973691671,"sku":null,"price":14.24,"currency_code":"USD","in_stock":false},{"title":"1.47 lbs","offer_id":52439973724439,"sku":null,"price":10.14,"currency_code":"USD","in_stock":false},{"title":"1.48 lbs","offer_id":52439973757207,"sku":null,"price":14.43,"currency_code":"USD","in_stock":false},{"title":"1.50 lbs","offer_id":52267705565463,"sku":null,"price":14.63,"currency_code":"USD","in_stock":false},{"title":"1.52 lbs","offer_id":52439976182039,"sku":null,"price":14.82,"currency_code":"USD","in_stock":false},{"title":"1.54 lbs","offer_id":52267705598231,"sku":null,"price":15.02,"currency_code":"USD","in_stock":false},{"title":"1.57 lbs","offer_id":52267705630999,"sku":null,"price":15.31,"currency_code":"USD","in_stock":false},{"title":"1.59 lbs","offer_id":52267705663767,"sku":null,"price":15.5,"currency_code":"USD","in_stock":false},{"title":"1.74 lbs","offer_id":52267705696535,"sku":null,"price":16.97,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0904\/3417\/5255\/files\/IMG_2016.png?v=1732803873"},{"product_id":"hereford-chuck-roast","title":"Hereford Chuck Roast","description":"\u003cp\u003e\u003cspan\u003eHereford Chuck Roast – H+J Cattle Company\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eHearty, flavorful, and born to slow cook — our Hereford Chuck Roast is the perfect centerpiece for comforting meals and Sunday dinners. 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lbs","offer_id":67625855746327,"sku":null,"price":45.24,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0904\/3417\/5255\/files\/IMG_3932.jpg?v=1751122311"},{"product_id":"hereford-arm-roast","title":"Hereford Arm Roast","description":"\u003cp\u003e\u003cspan\u003eH+J Cattle Company Hereford Arm Roast\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eRich. Rustic. Raised Right.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eOur Hereford Arm Roast is a true nod to traditional, slow-cooked comfort food. Cut from the front shoulder of our pasture-raised, heritage Hereford cattle, this roast is deeply flavorful with a perfect balance of lean meat and connective tissue—ideal for low-and-slow cooking methods that break it down into fork-tender perfection.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eAt H+J Cattle Company, we raise our beef the old-fashioned way—on clean grass, with clean feed, and without shortcuts. That means no added hormones, no feedlot nonsense—just clean, bold beef flavor from cattle born, raised, and finished on our family-run ranch.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eWhy Hereford?\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eHereford cattle are known for their rich, beefy taste and consistent tenderness. When slow-cooked, this arm roast turns into a hearty centerpiece that brings everyone to the table.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003ePerfect For:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003eSunday pot roasts\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eBraised beef tacos\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eShredded roast sandwiches\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eMeal prepping with flavor\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eAverage weight: ~2.5–3 lbs\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eFrozen \u0026amp; vacuum sealed for peak freshness\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e🥘\u003cspan class=\"Apple-converted-space\"\u003e \u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eSimple Slow-Cooked Arm Roast Recipe\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eIngredients:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003e1 H+J Cattle Co. Hereford Arm Roast (2.5–3 lbs)\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e1 tbsp kosher salt\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e1 tsp cracked black pepper\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e2 tbsp olive oil\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e1 large onion, sliced\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e4 cloves garlic, smashed\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e3 carrots, chopped\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e2 celery stalks, chopped\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e2 cups beef broth\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e1 tbsp tomato paste\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e1 tsp dried thyme\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e1 bay leaf\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eInstructions:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003e\u003cspan\u003eSeason \u0026amp; sear: Rub roast with salt and pepper. Heat oil in a Dutch oven or large pot. Sear roast on all sides until browned (about 4–5 min per side).\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eAdd veggies \u0026amp; broth: Remove roast, add onions, garlic, carrots, and celery to the pot. Sauté until fragrant. Stir in tomato paste, then deglaze with a bit of broth. Return roast to pot.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eSlow braise: Add remaining broth, thyme, and bay leaf. Cover tightly and braise in a 300°F oven for 3–4 hours, or until meat is fall-apart tender.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eServe: Shred with forks and serve with mashed potatoes or on toasted buns.\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eH+J Cattle Company\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e📍 Raised in the USA | 🚫 No hormones | ❤️ Family owned\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eReal beef. Real slow. 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Honest Fat Ratio. Ranch-Raised Quality.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThis is ground beef the way it’s meant to be—rich, flavorful, and raised right. Our 85\/15 Hereford Ground Beef comes from heritage Hereford cattle, prized for their robust beef flavor and excellent meat-to-fat balance. At 85% lean and 15% fat, it’s the ideal grind for everyday versatility without sacrificing juiciness or taste.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eWhether you’re meal-prepping, burger-flipping, or taco-stuffing, this ground beef brings elevated flavor to the simplest dishes.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eWhy H+J Hereford Beef?\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eOur cattle are pasture-raised on a family-run ranch and finished with care—no hormones, no feedlot shortcuts, just good old-fashioned ranching done right.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003ePack Size: 1 lb vacuum-sealed packages (frozen for freshness)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eFat Content: 85% lean \/ 15% fat\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eRaised in the USA | No hormones | No fillers\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e🥩 Recipe:\u003cspan class=\"Apple-converted-space\"\u003e \u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eSmash Burger with Caramelized Onions \u0026amp; Garlic Mayo\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eIngredients (makes 2 burgers):\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003e1 lb H+J Hereford 85\/15 Ground Beef\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eSalt \u0026amp; pepper\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e2 brioche buns\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e1 yellow onion, thinly sliced\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e1 tbsp butter\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e2 slices of American cheese (or your favorite)\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e1\/4 cup mayo\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e1 garlic clove, minced\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003ePickles (optional)\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eInstructions:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003e\u003cspan\u003eCaramelize onions – In a skillet over medium-low heat, melt butter and slowly cook onions until golden brown (about 20 mins). Set aside.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eMake garlic mayo – Mix mayo and minced garlic. Chill until ready to serve.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eForm patties – Divide ground beef into two loose balls. Do not overwork.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eSmash \u0026amp; cook – Heat a cast iron skillet or griddle to high. Place each ball on the hot surface and smash flat with a spatula. Season with salt and pepper. Cook 2-3 mins per side. Add cheese during the last minute to melt.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eAssemble – Toast buns, spread garlic mayo, top with burger, caramelized onions, and pickles. Serve hot.\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eFrom our pastures to your plate—this is ground beef you can build a meal (and a tradition) around.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eH+J Cattle Company – Real beef. Raised right.\u003c\/span\u003e\u003c\/p\u003e","brand":"H+J Cattle Co","offers":[{"title":"1.0 lbs","offer_id":50521163727127,"sku":"","price":8.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0904\/3417\/5255\/files\/IMG_2014.png?v=1732803089"},{"product_id":"hereford-chuck-eye-str","title":"Hereford Chuck Eye Steak","description":"\u003cp\u003e\u003cspan\u003eH+J Cattle Company Hereford Chuck Eye Steak\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eBig flavor. Hidden gem. Unapologetically beefy.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eOften called the “poor man’s ribeye,” the Hereford Chuck Eye Steak delivers surprisingly rich marbling, deep flavor, and juicy tenderness at a fraction of the cost. Cut from the upper shoulder, right next to the ribeye, this underrated steak punches well above its weight in both taste and texture.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eAt H+J Cattle Company, our Hereford cattle are pasture-raised and grain-finished the right way—no hormones, no shortcuts, just bold, honest beef raised on our family ranch.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eWhy you’ll love it:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003eMore flavor than a sirloin, more value than a ribeye\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eMarbled just enough for tenderness and bite\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eGreat for grilling, cast iron, or slicing for tacos and stir fry\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eFrozen \u0026amp; vacuum sealed for freshness\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e🔥 Easy Chuck Eye Steak Recipe: Cast Iron Seared with Garlic Butter\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eIngredients:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003e1 H+J Hereford Chuck Eye Steak\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eKosher salt \u0026amp; freshly cracked black pepper\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e1 tbsp high-temp oil (avocado or canola)\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e2 tbsp unsalted butter\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e2 cloves garlic, smashed\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eOptional: fresh rosemary or thyme\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eInstructions:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003e\u003cspan\u003eBring the steak to room temp. Pat dry and season generously with salt and pepper.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eHeat a cast iron skillet over medium-high heat. Add oil.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eSear the steak for 3–4 minutes per side until a deep crust forms.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eAdd butter, garlic, and herbs. Tilt the pan and spoon the melted butter over the steak for 1–2 minutes.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eRemove from heat and rest for 5 minutes. Slice across the grain and serve.\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eH+J Cattle Company\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e📍 Raised in the USA | 💪 100% Hereford | ❤️ Ranch-to-door\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003ePremium cuts. Real people. 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Known for their consistency, rich flavor, and natural tenderness, our Hereford cattle are pasture-raised and grain-finished with care on our family-run ranch—no hormones, no shortcuts.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThis sirloin steak is a leaner cut, perfect for steak lovers who want bold flavor without excessive fat. 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Farm-raised. Old-school quality with modern standards.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eOur Premium Beef Liver comes from cattle raised right here on the H+J Cattle Company ranch—no shortcuts, no mystery meat. This is liver like your grandparents used to talk about: rich, clean-tasting, and packed with iron, B vitamins, and essential nutrients your body actually craves.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eWhether you’re eating nose-to-tail or just looking to level up your weeknight meals with real-deal nutrition, our beef liver delivers both flavor and function. Carefully cleaned, sliced, and vacuum sealed for freshness—this is as close to the source as it gets.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eWhy H+J Premium Liver?\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e✔️ 100% USA-raised beef\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e✔️ No hormones or antibiotics\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e✔️ Flash-frozen for peak quality\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e✔️ Hand-cut and handled with care\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e🥩 Recipe: Classic Pan-Fried Beef Liver with Onions\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eIngredients:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003e1 lb H+J Premium Beef Liver, thawed and sliced\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e2 medium yellow onions, thinly sliced\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e2 tbsp butter\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e1 tbsp olive oil\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e½ cup milk (for soaking)\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eSalt \u0026amp; black pepper to taste\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eOptional: Fresh parsley or a splash of balsamic for garnish\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eInstructions:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003e\n\u003cspan\u003eSoak the liver (optional but recommended):\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003ePlace liver slices in a bowl with milk and let soak for 30–60 minutes. This mellows out the strong flavor and enhances tenderness.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan\u003ePrep the onions:\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eIn a large skillet over medium heat, melt 1 tbsp butter with 1 tbsp olive oil. Add onions and cook slowly, stirring occasionally, until golden and caramelized (about 15–20 minutes). Remove and set aside.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan\u003eCook the liver:\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eDrain and pat the liver dry. Season with salt and pepper. In the same skillet, add remaining butter and turn the heat to medium-high. Sear liver for 2–3 minutes per side—do not overcook, or it will turn tough.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan\u003eServe:\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003ePlate with caramelized onions on top. Garnish if desired and serve hot with mashed potatoes, sautéed greens, or a side of crusty bread.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eH+J Cattle Company\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e📍 Raised in the USA | 🚫 No junk | 🐂 Proudly nose-to-tail\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eReal food. Raised right. Always from our ranch to your table.\u003c\/span\u003e\u003c\/p\u003e","brand":"H+J Cattle Co","offers":[{"title":".5-.99 lbs","offer_id":50480914006295,"sku":null,"price":3.0,"currency_code":"USD","in_stock":true},{"title":"1.0-1.5 lbs","offer_id":50480912892183,"sku":"","price":3.75,"currency_code":"USD","in_stock":true},{"title":"1.5-2.0 lbs","offer_id":50480914694423,"sku":null,"price":5.25,"currency_code":"USD","in_stock":true},{"title":"2.0-2.25 lbs","offer_id":50480914727191,"sku":null,"price":6.25,"currency_code":"USD","in_stock":false},{"title":"7.25-7.49 lbs","offer_id":51731768901911,"sku":null,"price":15.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0904\/3417\/5255\/files\/IMG_2024.jpg?v=1732808192"},{"product_id":"hereford-rump-roast","title":"Hereford Rump Roast","description":"\u003cp\u003e\u003cspan\u003eH+J Cattle Company Hereford Rump Roast\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eHearty. Honest. Hereford.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eSink your teeth into tradition with our Hereford Rump Roast—cut from the lean, flavorful hindquarter of our premium Hereford cattle. This is old-school, Sunday-dinner beef at its best: deeply beefy, slow-cooking perfection that fills your kitchen with the kind of aroma that stops people in their tracks.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eRaised on pasture and finished with care at H+J Cattle Company, our Hereford beef is known for its bold flavor, clean finish, and no-nonsense quality. No hormones, no shortcuts—just real beef, raised right.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003ePerfect for:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003ePot roasts\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eSlow cooker meals\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eSlicing thin for roast beef sandwiches\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eFeeding the whole crew without compromising on quality\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eFrozen \u0026amp; vacuum sealed for freshness\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e🥘\u003cspan class=\"Apple-converted-space\"\u003e \u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eRecipe: Classic Slow-Cooked Rump Roast\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eIngredients:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003e1 H+J Hereford Rump Roast (3 lbs)\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e1 tbsp salt\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e1 tsp black pepper\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e2 tbsp olive oil\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e1 large onion, sliced\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e4 cloves garlic, smashed\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e4 carrots, chopped\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e4 Yukon gold potatoes, quartered\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e2 cups beef broth\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e1 tbsp Worcestershire sauce\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e2 sprigs fresh rosemary or 1 tsp dried\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eInstructions:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003e\u003cspan\u003eSeason \u0026amp; Sear: Generously season roast with salt and pepper. In a large Dutch oven or skillet, heat oil over medium-high and sear roast on all sides until browned.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eLayer It Up: Place onions, garlic, carrots, and potatoes in a slow cooker or roasting pan. Nestle the roast on top.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eAdd Liquid: Pour in beef broth and Worcestershire sauce. Toss in rosemary.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan\u003eCook Low \u0026amp; Slow:\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003eSlow Cooker: Cook on low for 8–9 hours.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eOven: Cover tightly and roast at 300°F for 3.5–4 hours.\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cli\u003e\n\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eRest \u0026amp; Serve: Let roast rest for 10–15 minutes. Slice against the grain and serve with the tender veggies and cooking juices.\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eH+J Cattle Company\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e📍 Raised in the USA | 🐄 100% Hereford | 🧂 No added nonsense\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eFrom our pasture to your plate—real beef, done right.\u003c\/span\u003e\u003c\/p\u003e","brand":"H+J Cattle Co","offers":[{"title":"1.44 lbs","offer_id":54676163035415,"sku":null,"price":14.04,"currency_code":"USD","in_stock":false},{"title":"2.16 lbs","offer_id":52812668010775,"sku":null,"price":21.06,"currency_code":"USD","in_stock":false},{"title":"2.22 lbs","offer_id":52346069713175,"sku":null,"price":21.65,"currency_code":"USD","in_stock":false},{"title":"2.24 lbs","offer_id":53159486685463,"sku":null,"price":21.84,"currency_code":"USD","in_stock":false},{"title":"2.32 lbs","offer_id":52812684230935,"sku":null,"price":22.62,"currency_code":"USD","in_stock":false},{"title":"2.34 lbs","offer_id":53278202429719,"sku":null,"price":22.82,"currency_code":"USD","in_stock":true},{"title":"2.45 lbs","offer_id":55292029796631,"sku":null,"price":23.89,"currency_code":"USD","in_stock":true},{"title":"2.64 lbs","offer_id":54689880473879,"sku":null,"price":25.74,"currency_code":"USD","in_stock":false},{"title":"2.66 lbs","offer_id":51793072783639,"sku":null,"price":25.94,"currency_code":"USD","in_stock":false},{"title":"2.68 lbs","offer_id":53278209179927,"sku":null,"price":26.13,"currency_code":"USD","in_stock":false},{"title":"2.69 lbs","offer_id":51863095673111,"sku":null,"price":26.13,"currency_code":"USD","in_stock":false},{"title":"2.71 lbs","offer_id":52325751882007,"sku":null,"price":26.43,"currency_code":"USD","in_stock":false},{"title":"2.81 lbs","offer_id":52325751914775,"sku":null,"price":27.4,"currency_code":"USD","in_stock":true},{"title":"2.86 lbs","offer_id":52812669747479,"sku":null,"price":27.89,"currency_code":"USD","in_stock":false},{"title":"2.88 lbs","offer_id":51793072718103,"sku":null,"price":28.08,"currency_code":"USD","in_stock":false},{"title":"2.91 lbs","offer_id":50559403032855,"sku":null,"price":28.37,"currency_code":"USD","in_stock":false},{"title":"3.09 lbs","offer_id":53494217015575,"sku":null,"price":30.13,"currency_code":"USD","in_stock":false},{"title":"3.19 lbs","offer_id":53278211932439,"sku":null,"price":31.11,"currency_code":"USD","in_stock":true},{"title":"3.27 lbs","offer_id":51793072750871,"sku":null,"price":31.88,"currency_code":"USD","in_stock":false},{"title":"3.34 lbs","offer_id":53655726522647,"sku":null,"price":32.5,"currency_code":"USD","in_stock":false},{"title":"3.43 lbs","offer_id":53447075168535,"sku":null,"price":33.44,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0904\/3417\/5255\/files\/IMG_2026.webp?v=1732808405"},{"product_id":"hereford-coulette-steak","title":"Hereford Coulotte (Picanha\/Top Sirloin Cap) Steak","description":"\u003cp\u003e\u003cspan\u003eH+J Cattle Company Hereford Coulotte Steak\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e100% Hereford Beef • Pasture-Raised • Rich, Tender, Flavor-Packed\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eDiscover one of beef’s best-kept secrets: the Hereford Coulotte Steak. Also known as the picanha, this prized cut from the top sirloin cap delivers juicy tenderness and deep, beef-forward flavor in every bite. At H+J Cattle Company, our 100% Hereford beef is raised right—on pasture, with no hormones, no shortcuts, and plenty of care.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe Coulotte is a rancher’s favorite for a reason—marbled just enough to keep it tender, lean enough to keep it clean. Whether you’re firing up the grill or slicing thin for tacos or stir-fry, this cut is as versatile as it is delicious.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eWhy Hereford?\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eKnown for their consistency, flavor, and traditional beefy profile, Hereford cattle produce steaks that deliver every time. Our cattle are pasture-raised and finished with care to ensure every cut hits the mark.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eCut weight: ~10-12 oz\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eSold individually • Vacuum sealed • Ships frozen for peak freshness\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e🔥 Featured Recipe:\u003cspan class=\"Apple-converted-space\"\u003e \u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eGrilled Coulotte with Chimichurri\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eWhat You’ll Need:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003e1 Hereford Coulotte Steak (room temp)\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eKosher salt \u0026amp; fresh cracked pepper\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eOlive oil\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eFor the Chimichurri:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003e1 cup fresh parsley\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e3 garlic cloves\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e2 tbsp red wine vinegar\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e½ tsp chili flakes\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e½ cup olive oil\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eSalt \u0026amp; pepper to taste\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eInstructions:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003e\u003cspan\u003ePrep the Steak: Score the fat cap lightly in a crosshatch pattern. Season generously with salt and pepper. Let it rest for 30 minutes.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eMake the Chimichurri: Blend all chimichurri ingredients or chop finely and mix in a bowl. Let sit for 15 minutes to meld flavors.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eGrill Time: Sear the Coulotte fat-side down first over medium-high heat. 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Then sauté, braise, or grill to perfection.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eBring your kitchen back to the roots with real, flavorful organ meats from cattle raised the right way—from our ranch to your table.\u003c\/span\u003e\u003c\/p\u003e","brand":"H+J Cattle Co","offers":[{"title":"1.00-1.25 lbs","offer_id":51843535110423,"sku":null,"price":3.5,"currency_code":"USD","in_stock":true},{"title":"1.75-1.99 lbs","offer_id":51731395707159,"sku":null,"price":6.0,"currency_code":"USD","in_stock":true},{"title":"2.00-2.24 lbs","offer_id":51828715979031,"sku":null,"price":6.6,"currency_code":"USD","in_stock":true},{"title":"2.25-2.49 lbs","offer_id":51731876905239,"sku":null,"price":7.25,"currency_code":"USD","in_stock":true},{"title":"2.75-2.99 lbs","offer_id":54655391629591,"sku":null,"price":8.5,"currency_code":"USD","in_stock":false},{"title":"3.25-3.50 lbs","offer_id":53540886249751,"sku":null,"price":10.25,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0904\/3417\/5255\/files\/IMG_2046.jpg?v=1732838113"},{"product_id":"wagyu-beef-stew-beef","title":"50\/50 American Wagyu Beef, Stew Beef","description":"\u003cp\u003e\u003cspan\u003e🥩 H+J Cattle Co. 50\/50 American Wagyu Stew Beef – Rich, Tender, and Perfect for Comfort Food\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eProduct Description:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eIntroducing our 50\/50 American Wagyu Stew Beef – the ideal cut for hearty stews, slow-cooked meals, and rich, savory dishes that warm you from the inside out. At H+J Cattle Company, we blend the buttery marbling of American Wagyu with the robust, beefy flavor of our premium Hereford cattle, delivering unbeatable taste and tenderness at a better price point than purebred Wagyu.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eEach package is hand-cut from well-marbled sirloin, chuck, and round roasts – ensuring every bite melts in your mouth after a low-and-slow cook. No additives. No shortcuts. Just real beef from real ranchers.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e✅ Raised on pasture\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e✅ No antibiotics or hormones\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e✅ Vacuum-sealed for freshness\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e✅ Approximately 1 lb packages\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eFarmhouse Wagyu Beef Stew Recipe:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThis one’s built for Sunday suppers, weeknight leftovers, or impressing dinner guests with down-home flavor.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eIngredients:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003e2 lbs H+J 50\/50 American Wagyu Stew Beef\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e2 tbsp olive oil\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e1 large onion, chopped\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e3 cloves garlic, minced\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e4 cups beef broth\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e1 cup red wine (optional, but delicious)\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e4 carrots, peeled and chopped\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e4 potatoes, peeled and cubed\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e2 tbsp tomato paste\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e2 tsp salt\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e1 tsp black pepper\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e1 tsp thyme\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e1 bay leaf\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eInstructions:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003e\u003cspan\u003eIn a large Dutch oven, heat oil over medium-high heat. Brown stew beef in batches, 2-3 minutes per side. Remove and set aside.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eIn the same pot, sauté onions and garlic until softened. Stir in tomato paste.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eDeglaze the pot with red wine (or a splash of broth), scraping up the browned bits.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eReturn beef to pot. Add broth, carrots, potatoes, salt, pepper, thyme, and bay leaf.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eCover and simmer on low for 2–2.5 hours, or until beef is fork-tender and the stew is rich and thick.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eTaste, adjust seasoning, and serve hot with crusty bread.\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eMake mealtime legendary with the unmatched flavor of H+J 50\/50 Wagyu stew beef. Your pot never had it this good.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e🛒 Add to cart and taste the difference today!\u003c\/span\u003e\u003c\/p\u003e","brand":"H+J Cattle Co","offers":[{"title":".84 lbs","offer_id":52312022843671,"sku":null,"price":11.55,"currency_code":"USD","in_stock":false},{"title":".93 lbs","offer_id":52598254502167,"sku":null,"price":12.79,"currency_code":"USD","in_stock":true},{"title":".94 lbs","offer_id":51828701397271,"sku":null,"price":12.93,"currency_code":"USD","in_stock":true},{"title":".96 lbs","offer_id":53302390030615,"sku":null,"price":13.2,"currency_code":"USD","in_stock":true},{"title":".97 lbs","offer_id":52325674418455,"sku":null,"price":13.34,"currency_code":"USD","in_stock":true},{"title":".98 lbs","offer_id":51828701430039,"sku":null,"price":13.48,"currency_code":"USD","in_stock":true},{"title":".99 lbs","offer_id":51853309673751,"sku":null,"price":13.61,"currency_code":"USD","in_stock":true},{"title":"1.00 lbs","offer_id":51828696645911,"sku":null,"price":13.75,"currency_code":"USD","in_stock":true},{"title":"1.01 lbs","offer_id":51828701462807,"sku":null,"price":13.89,"currency_code":"USD","in_stock":true},{"title":"1.02 lbs","offer_id":52312032903447,"sku":null,"price":14.03,"currency_code":"USD","in_stock":true},{"title":"1.03 lbs","offer_id":51828696613143,"sku":null,"price":14.16,"currency_code":"USD","in_stock":true},{"title":"1.04 lbs","offer_id":51828696580375,"sku":null,"price":14.3,"currency_code":"USD","in_stock":true},{"title":"1.05 lbs","offer_id":51828705001751,"sku":null,"price":14.44,"currency_code":"USD","in_stock":true},{"title":"1.06 lbs","offer_id":51828696547607,"sku":null,"price":14.58,"currency_code":"USD","in_stock":true},{"title":"1.07 lbs","offer_id":52564672610583,"sku":null,"price":14.71,"currency_code":"USD","in_stock":true},{"title":"1.08 lbs","offer_id":52564670808343,"sku":null,"price":14.85,"currency_code":"USD","in_stock":true},{"title":"1.09 lbs","offer_id":53218380644631,"sku":null,"price":14.99,"currency_code":"USD","in_stock":false},{"title":"1.10 lbs","offer_id":52312022876439,"sku":null,"price":15.13,"currency_code":"USD","in_stock":true},{"title":"1.11 lbs","offer_id":52316422078743,"sku":null,"price":15.27,"currency_code":"USD","in_stock":false},{"title":"1.12 lbs","offer_id":51828709392663,"sku":null,"price":15.4,"currency_code":"USD","in_stock":true},{"title":"1.13 lbs","offer_id":52312032936215,"sku":null,"price":15.54,"currency_code":"USD","in_stock":false},{"title":"1.43 lbs","offer_id":54584939806999,"sku":null,"price":19.67,"currency_code":"USD","in_stock":true},{"title":"1.63 lbs","offer_id":52415341592855,"sku":null,"price":22.42,"currency_code":"USD","in_stock":false},{"title":"1.48 lbs","offer_id":52415341625623,"sku":null,"price":20.35,"currency_code":"USD","in_stock":false},{"title":"1.50 lbs","offer_id":52415341658391,"sku":null,"price":20.63,"currency_code":"USD","in_stock":false},{"title":"1.51 lbs","offer_id":52415341691159,"sku":null,"price":20.77,"currency_code":"USD","in_stock":false},{"title":"1.58 lbs","offer_id":52415341723927,"sku":null,"price":21.73,"currency_code":"USD","in_stock":false},{"title":"1.69 lbs","offer_id":52415341756695,"sku":null,"price":23.24,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0904\/3417\/5255\/files\/IMG_2054.png?v=1732893057"},{"product_id":"wagyu-beef-flat-iron-steak","title":"50\/50 American Wagyu Beef, Flat Iron Steak","description":"\u003cp\u003e\u003cspan\u003eOur 50\/50 American Wagyu Flat Iron Steak is a perfect balance of rich, buttery Wagyu flavor and hearty American beef tradition. Sourced from premium H+J cattle raised with care on open pastures, this cut delivers exceptional tenderness with a deep, beef-forward taste.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe flat iron is known as one of the most flavorful and tender cuts after the tenderloin—now elevated with the intense marbling of Wagyu genetics. Ideal for the grill, cast iron skillet, or sous vide, it cooks evenly and carves beautifully.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eWhy You’ll Love It:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003e50\/50 cross of American Wagyu + high-quality Angus\/Hereford genetics\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eHand-cut and flash frozen for peak freshness\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eNaturally raised, no added hormones\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eExceptional marbling for juiciness and flavor\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eWhether you’re grilling for guests or just treating yourself midweek, this flat iron brings steakhouse quality to your home.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eSuggested Prep:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eSeason simply with salt, pepper, and a brush of olive oil. Sear over high heat for 4–5 minutes per side for medium rare. Let rest, slice across the grain, and enjoy pure, beefy bliss.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eAvailable Weights: ~8–10 oz cuts\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eShips Flash-Frozen \u0026amp; Vacuum-Sealed\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eBring home a cut that punches above its weight—premium taste without the premium price of full-blood Wagyu.\u003c\/span\u003e\u003c\/p\u003e","brand":"H+J Cattle Co","offers":[{"title":".82 lbs","offer_id":51877825347863,"sku":null,"price":18.86,"currency_code":"USD","in_stock":false},{"title":".98 lbs","offer_id":53556129497367,"sku":null,"price":22.54,"currency_code":"USD","in_stock":false},{"title":"1.01 lbs","offer_id":51877825380631,"sku":null,"price":23.23,"currency_code":"USD","in_stock":false},{"title":"1.11 lbs","offer_id":51853338345751,"sku":null,"price":25.53,"currency_code":"USD","in_stock":false},{"title":"1.26 lbs","offer_id":53010890686743,"sku":null,"price":28.98,"currency_code":"USD","in_stock":false},{"title":"1.36 lbs","offer_id":51877825413399,"sku":null,"price":31.28,"currency_code":"USD","in_stock":false},{"title":"1.37 lbs","offer_id":51853346144535,"sku":null,"price":31.51,"currency_code":"USD","in_stock":false},{"title":"1.41 lbs","offer_id":52909993230615,"sku":null,"price":32.43,"currency_code":"USD","in_stock":false},{"title":"1.56 lbs","offer_id":53455031501079,"sku":null,"price":35.88,"currency_code":"USD","in_stock":false},{"title":"1.59 lbs","offer_id":52909993263383,"sku":null,"price":36.57,"currency_code":"USD","in_stock":false},{"title":"1.71 lbs","offer_id":53393251533079,"sku":null,"price":39.33,"currency_code":"USD","in_stock":false},{"title":"1.80 lbs","offer_id":53556129693975,"sku":null,"price":41.4,"currency_code":"USD","in_stock":false},{"title":"1.95 lbs","offer_id":53010890719511,"sku":null,"price":44.85,"currency_code":"USD","in_stock":false},{"title":"2.03 lbs","offer_id":53622303555863,"sku":null,"price":46.69,"currency_code":"USD","in_stock":false},{"title":"2.25-2.49 lbs","offer_id":50559369937175,"sku":null,"price":54.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0904\/3417\/5255\/files\/IMG_2070.png?v=1732898892"},{"product_id":"hereford-tri-tip-steak","title":"Hereford Tri-Tip Roast","description":"\u003cp\u003e\u003cspan\u003eH+J Cattle Company – Hereford Tri-Tip\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eRich, flavorful, and born to impress. Our Hereford Tri-Tip comes from premium Hereford cattle raised right here in the USA with integrity and tradition. This cut is prized for its robust beef flavor, beautiful marbling, and lean tenderness—making it a grill master’s favorite and a weeknight hero.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eEach tri-tip is hand-trimmed and aged to perfection, delivering a juicy, savory bite whether you’re searing it hot and fast or slow-roasting to medium rare.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003ePerfect for:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e🔥 Grilling\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e🔥 Smoking\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e🔥 Roasting\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e🔥 Santa Maria-style BBQ\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eAverage Weight: 1.5–2.5 lbs\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eRaised By: H+J Cattle Company – Family owned. Ranch raised.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eBeef Type: 100% American Hereford\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eCook Tip:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eSeason generously with salt, pepper, and garlic powder. Sear both sides over high heat, then finish indirect to your desired doneness (we recommend medium rare). Let it rest, slice against the grain—and enjoy beef the way it was meant to taste.\u003c\/span\u003e\u003c\/p\u003e","brand":"H+J Cattle Co","offers":[{"title":"1.56 lbs","offer_id":54121879240983,"sku":null,"price":24.96,"currency_code":"USD","in_stock":false},{"title":"1.72 lbs","offer_id":67737328877847,"sku":null,"price":27.52,"currency_code":"USD","in_stock":false},{"title":"1.82 lbs","offer_id":54584290345239,"sku":null,"price":29.12,"currency_code":"USD","in_stock":false},{"title":"1.84 lbs","offer_id":54676172767511,"sku":null,"price":29.44,"currency_code":"USD","in_stock":false},{"title":"1.85 lbs","offer_id":52444322693399,"sku":null,"price":29.6,"currency_code":"USD","in_stock":false},{"title":"1.86 lbs","offer_id":52562452349207,"sku":null,"price":29.76,"currency_code":"USD","in_stock":false},{"title":"1.89 lbs","offer_id":54716994978071,"sku":null,"price":30.24,"currency_code":"USD","in_stock":false},{"title":"1.92 lbs","offer_id":53556029784343,"sku":null,"price":30.72,"currency_code":"USD","in_stock":true},{"title":"1.94 lbs","offer_id":52444322726167,"sku":null,"price":31.04,"currency_code":"USD","in_stock":false},{"title":"2.00 lbs","offer_id":52562452381975,"sku":null,"price":32.0,"currency_code":"USD","in_stock":false},{"title":"2.05 lbs","offer_id":54761955721495,"sku":null,"price":32.8,"currency_code":"USD","in_stock":false},{"title":"2.13 lbs","offer_id":67737328910615,"sku":null,"price":34.08,"currency_code":"USD","in_stock":false},{"title":"2.19 lbs","offer_id":50480953852183,"sku":"","price":35.04,"currency_code":"USD","in_stock":false},{"title":"2.40 lbs","offer_id":52812681543959,"sku":null,"price":38.4,"currency_code":"USD","in_stock":false},{"title":"2.42  lbs","offer_id":54872947196183,"sku":null,"price":38.72,"currency_code":"USD","in_stock":false},{"title":"2.45 lbs","offer_id":51863086104855,"sku":null,"price":39.2,"currency_code":"USD","in_stock":false},{"title":"2.51 lbs","offer_id":53442526380311,"sku":null,"price":40.16,"currency_code":"USD","in_stock":false},{"title":"2.61 lbs","offer_id":67727181447447,"sku":null,"price":41.76,"currency_code":"USD","in_stock":true},{"title":"2.65 lbs","offer_id":54760228913431,"sku":null,"price":42.4,"currency_code":"USD","in_stock":true},{"title":"2.66 lbs","offer_id":52897852457239,"sku":null,"price":42.56,"currency_code":"USD","in_stock":false},{"title":"2.74 lbs","offer_id":53447071924503,"sku":null,"price":43.84,"currency_code":"USD","in_stock":false},{"title":"2.78 lbs","offer_id":55184916480279,"sku":null,"price":44.48,"currency_code":"USD","in_stock":true},{"title":"2.85 lbs","offer_id":54584362434839,"sku":null,"price":45.6,"currency_code":"USD","in_stock":false},{"title":"2.91 lbs","offer_id":55184916513047,"sku":null,"price":46.56,"currency_code":"USD","in_stock":true},{"title":"2.99 lbs","offer_id":67815297483031,"sku":null,"price":47.84,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0904\/3417\/5255\/files\/IMG_2126.png?v=1732939733"},{"product_id":"hereford-flat-iron","title":"Hereford Flat Iron","description":"\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eH+J Cattle Company 100% Hereford Flat Iron Steak\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003ePremium Quality • Pasture-Raised • No Added Hormones\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eMeet one of the best-kept secrets in the steak world — the Hereford Flat Iron Steak from H+J Cattle Company. Cut from the shoulder and known for its tenderness, rich marbling, and deep beefy flavor, this steak rivals more expensive cuts at a better value.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eOur flat irons come from 100% Hereford cattle, pasture-raised with care right here in the USA. The result? A steak that’s naturally juicy, full of bold character, and perfect for quick searing, grilling, or slicing into your favorite steak salad or sandwich.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eWhy You’ll Love It:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003e100% American Hereford beef\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003ePasture-raised with no added hormones\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eHand-cut and flash-frozen for freshness\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eTender, juicy, and flavor-packed\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eServing Tip:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eMarinate briefly in garlic, olive oil, and rosemary, then sear over high heat for 4–5 minutes per side. Rest, slice against the grain, and enjoy steakhouse flavor right at home.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e🔥 The flat iron may not be the biggest steak on the block, but pound for pound, it delivers unbeatable flavor and tenderness. 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Cut thick from premium Hereford top round, this classic steak is known for its rich flavor, fine grain, and versatility on the plate. Whether marinated and grilled, broiled to perfection, or slow-roasted and sliced thin, this London Broil brings big, beefy taste with every bite.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eRaised right on American pasture, our Hereford cattle are known for their superior muscle quality and clean, honest beef flavor. That means no added hormones, no unnecessary antibiotics — just quality you can taste and trust.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eProduct Highlights:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003e100% American Hereford Beef\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eApprox. 1.5–2.5 lbs per cut\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eNaturally lean and high in protein\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003ePerfect for marinating, grilling, or broiling\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eRaised without added hormones or antibiotics\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eServing Tip:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eMarinate overnight in olive oil, garlic, and balsamic vinegar. Grill over high heat, rest, and slice thin across the grain for juicy, tender perfection. Pairs beautifully with roasted vegetables or piled high on a sandwich.\u003c\/span\u003e\u003c\/p\u003e","brand":"H+J Cattle Co","offers":[{"title":"1.77 lbs","offer_id":52810877075735,"sku":null,"price":17.26,"currency_code":"USD","in_stock":false},{"title":"1.94 lbs","offer_id":52949696839959,"sku":null,"price":18.92,"currency_code":"USD","in_stock":false},{"title":"1.97 lbs","offer_id":52812680331543,"sku":null,"price":19.21,"currency_code":"USD","in_stock":false},{"title":"2.14 lbs","offer_id":52812680298775,"sku":null,"price":20.87,"currency_code":"USD","in_stock":false},{"title":"2.25 lbs","offer_id":54676007715095,"sku":null,"price":21.94,"currency_code":"USD","in_stock":false},{"title":"2.27 lbs","offer_id":54676007747863,"sku":null,"price":22.14,"currency_code":"USD","in_stock":false},{"title":"2.32 lbs","offer_id":52918645227799,"sku":null,"price":22.62,"currency_code":"USD","in_stock":false},{"title":"2.59 lbs","offer_id":52812680364311,"sku":null,"price":25.25,"currency_code":"USD","in_stock":false},{"title":"2.52 lbs","offer_id":52810877108503,"sku":null,"price":24.57,"currency_code":"USD","in_stock":true},{"title":"2.72 lbs","offer_id":52810875273495,"sku":null,"price":26.52,"currency_code":"USD","in_stock":true},{"title":"2.77 lbs","offer_id":52812680397079,"sku":null,"price":27.01,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0904\/3417\/5255\/files\/IMG_2129.png?v=1732939905"},{"product_id":"hereford-bottom-round","title":"Hereford Bottom Round","description":"\u003cp\u003e\u003cspan\u003eHereford Bottom Round Roast\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eFrom H+J Cattle Company – 100% American Hereford Beef\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eLean, flavorful, and deeply satisfying – our Hereford Bottom Round Roast is a classic cut that delivers hearty, honest beef flavor the way nature intended. 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Ranch Raised.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eShow off your H+J pride in comfort and style with our Women’s H+J Cattle Company T-Shirt. Designed for those who appreciate quality beef, hard work, and looking good while doing it, this shirt is perfect for everything from chores in the pasture to a night out in boots and denim.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eCrafted from ultra-soft, breathable cotton with just the right amount of stretch, this tee offers a flattering fit without sacrificing comfort. 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Add horseradish if you’re feeling bold.\u003c\/span\u003e\u003c\/p\u003e","brand":"H+J Cattle Co","offers":[{"title":"1.5-1.74 lbs","offer_id":50482803998999,"sku":"","price":22.75,"currency_code":"USD","in_stock":true},{"title":"2.0-2.24 lbs","offer_id":50485727101207,"sku":null,"price":29.75,"currency_code":"USD","in_stock":false},{"title":"3.0-3.24 lbs","offer_id":50482804031767,"sku":"","price":43.0,"currency_code":"USD","in_stock":false},{"title":"3.25-3.49 lbs","offer_id":50628800184599,"sku":null,"price":46.05,"currency_code":"USD","in_stock":false},{"title":"2.50-2.74 lbs","offer_id":51731335184663,"sku":null,"price":36.75,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0904\/3417\/5255\/files\/IMG_2098.png?v=1732902656"},{"product_id":"hereford-oxtail","title":"Premium Oxtail","description":"\u003cp\u003e\u003cspan\u003eH+J Cattle Company Premium Oxtail\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eRich. Rustic. Full of Soul.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eFrom bone to broth, our Premium Oxtail delivers deep flavor and melt-in-your-mouth tenderness that only slow cooking can unlock. Cut from the tail of our responsibly raised beef cattle, this old-school cut is prized by chefs and home cooks alike for its unbeatable richness, gelatinous texture, and bone-in beauty.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eWhether you’re braising it down for a soulful stew, simmering a hearty soup, or crafting a bold ragu, H+J Premium Oxtail brings bold flavor and authentic comfort to every bite.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eRaised with care on our family-run ranch, our cattle are never treated with hormones or unnecessary antibiotics—just clean, honest beef raised the way it should be.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003ePack Weight: ~2–3 lbs (vacuum sealed \u0026amp; frozen for peak freshness)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eSource: 100% H+J Cattle | No additives | No shortcuts\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e🍲\u003cspan class=\"Apple-converted-space\"\u003e \u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eRecipe: Braised Oxtail with Red Wine \u0026amp; Root Vegetables\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eIngredients:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003e2.5 lbs H+J Premium Oxtail\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eSalt \u0026amp; pepper\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e2 tbsp oil\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e1 large onion, chopped\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e2 carrots, chopped\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e2 celery stalks, chopped\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e4 garlic cloves, minced\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e2 tbsp tomato paste\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e1.5 cups red wine\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e3 cups beef broth\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e2 sprigs thyme\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e2 bay leaves\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eInstructions:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003e\u003cspan\u003eSeason \u0026amp; Sear: Pat oxtail dry, season with salt and pepper. Sear in oil on all sides in a heavy pot or Dutch oven until browned. Set aside.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eBuild the Base: In the same pot, sauté onion, carrot, celery, and garlic until soft. Stir in tomato paste and cook 2 minutes.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eDeglaze \u0026amp; Braise: Pour in red wine, scraping the bottom. Add broth, herbs, and oxtail back to the pot.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eCook Low \u0026amp; Slow: Cover and braise at 300°F for 3.5–4 hours, until meat is fall-off-the-bone tender.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eServe: Spoon over mashed potatoes, rice, or creamy polenta.\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eH+J Cattle Company\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e📍 Raised with pride in the USA | 🚫 No hormones | ❤️ Family owned\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eRooted in tradition. Raised with purpose. Rich in every way.\u003c\/span\u003e\u003c\/p\u003e","brand":"H+J Cattle Co","offers":[{"title":"1.33 lbs","offer_id":54760423063831,"sku":null,"price":6.65,"currency_code":"USD","in_stock":false},{"title":"1.36 lbs","offer_id":67828124254487,"sku":null,"price":6.8,"currency_code":"USD","in_stock":false},{"title":"1.46 lbs","offer_id":67589894275351,"sku":null,"price":7.3,"currency_code":"USD","in_stock":false},{"title":"1.49 lbs","offer_id":54584208326935,"sku":null,"price":7.45,"currency_code":"USD","in_stock":false},{"title":"1.93 lbs","offer_id":54834364285207,"sku":null,"price":9.65,"currency_code":"USD","in_stock":false},{"title":"2.32 lbs","offer_id":53494215966999,"sku":null,"price":11.6,"currency_code":"USD","in_stock":false},{"title":"2.49 lbs","offer_id":53581434913047,"sku":null,"price":12.45,"currency_code":"USD","in_stock":false},{"title":"2.54 lbs","offer_id":55184926376215,"sku":null,"price":12.7,"currency_code":"USD","in_stock":false},{"title":"2.57 lbs","offer_id":53278200168727,"sku":null,"price":12.85,"currency_code":"USD","in_stock":false},{"title":"2.70 lbs","offer_id":52918744056087,"sku":null,"price":13.5,"currency_code":"USD","in_stock":false},{"title":"2.93 lbs","offer_id":53567152783639,"sku":null,"price":14.65,"currency_code":"USD","in_stock":false},{"title":"3.27 lbs","offer_id":53567152816407,"sku":null,"price":16.35,"currency_code":"USD","in_stock":false},{"title":"3.76 lbs","offer_id":50482661294359,"sku":null,"price":18.8,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0904\/3417\/5255\/files\/IMG_2047.jpg?v=1732838354"},{"product_id":"h-j-cattle-co-gift-card","title":"H+J Cattle Co. Gift Card","description":"\u003cp\u003e$25, $50 and $100 gift cards for the meat lovers in your life!\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eH+J Cattle Company Digital Gift Card\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eGive the gift of real beef, raised right.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eNot sure if they’re a brisket boss, a steak snob, or a burger purist? No problem. The H+J Cattle Company Digital Gift Card lets them choose exactly what they want—from premium 50\/50 American Wagyu cuts to Hereford bundles and beyond.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eWhether it’s for a birthday, holiday, thank-you, or just because, this gift card is the perfect way to share the love (and the beef) with family, friends, coworkers, or your grill-obsessed neighbor.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eDetails:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003eAvailable in multiple denominations\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eDelivered instantly via email—no shipping required\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eRedeemable online at handjcattle.com\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eNo expiration, no fees—just great beef, whenever they want it\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"H+J Cattle Co","offers":[{"title":"$25.00","offer_id":49899574034711,"sku":"1000","price":25.0,"currency_code":"USD","in_stock":true},{"title":"$50.00","offer_id":49899574067479,"sku":"","price":50.0,"currency_code":"USD","in_stock":true},{"title":"$100","offer_id":49912539873559,"sku":"","price":100.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0904\/3417\/5255\/files\/IMG_8692.jpg?v=1732847590"},{"product_id":"hereford-sirloin-tip-roast","title":"Hereford Sirloin Tip Roast","description":"\u003cp\u003e\u003cspan\u003eH+J Cattle Company Hereford Sirloin Tip Roast\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eLean. Flavorful. Ready to Feed the Whole Crew.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eOur Hereford Sirloin Tip Roast is the kind of cut that brings people together. Taken from the lean, hardworking muscle of the hindquarter, this roast is known for its deep beefy flavor, fine grain, and satisfying chew. It’s perfect for slow roasting, slicing thin for sandwiches, or serving up classic comfort food at your next Sunday dinner.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eRaised on pasture and finished with care at H+J Cattle Company, our Hereford beef is hormone-free, American-born and bred, and full of honest, real-deal flavor. No fluff—just a solid roast you can count on.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eDetails:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003eAverage Weight: 2.5–3.5 lbs\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e100% Hereford beef\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eVacuum sealed \u0026amp; frozen at peak freshness\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eRaised with no added hormones or antibiotics\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e📦 Perfect For:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003eSlow cooker meals\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eOven roasting for weeknight dinners\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eSlicing thin for roast beef sandwiches\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e🔥 Simple Recipe: Garlic-Herb Sirloin Tip Roast\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eIngredients:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003e1 H+J Hereford Sirloin Tip Roast (about 3 lbs)\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e4 cloves garlic, minced\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e2 tbsp olive oil\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e1 tbsp fresh rosemary (or 1 tsp dried)\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e1 tbsp fresh thyme (or 1 tsp dried)\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e1 tsp kosher salt\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e1\/2 tsp black pepper\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eOptional: 1 cup beef broth for roasting\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eInstructions:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003e\u003cspan\u003ePreheat your oven to 425°F.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eMix olive oil, garlic, herbs, salt, and pepper to make a paste. Rub all over the roast.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003ePlace roast on a rack in a roasting pan. Add broth to the bottom if desired for a juicier result.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eRoast at 425°F for 15 minutes, then reduce heat to 325°F and cook for another 50–60 minutes, or until internal temp hits 135°F for medium-rare.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eLet rest 15 minutes before slicing thin against the grain.\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eFrom our pasture to your plate—H+J Cattle Company means beef you can trust.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e📍 Raised in the USA | 🐄 Purebred Hereford | 💪 Full flavor, no 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lbs","offer_id":53567105532183,"sku":null,"price":36.75,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0904\/3417\/5255\/files\/IMG_9347.jpg?v=1733276866"},{"product_id":"premium-wagyu-top-round-roast","title":"50\/50 American Wagyu Top Round Roast","description":"\u003cp\u003e\u003cspan\u003eH+J Cattle Company 50\/50 American Wagyu Top Round Roast\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eLean meets luxurious—perfect for slow roasts, sandwiches, and Sunday dinners.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eOur 50\/50 American Wagyu Top Round Roast is a leaner cut with just the right touch of marbling, thanks to its balanced blend of premium Wagyu and traditional American beef genetics. It’s ideal for anyone who wants bold beef flavor, fork-tender texture, and a better-for-your-budget option that doesn’t skimp on quality.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eRaised on our family-run ranch at H+J Cattle Company, every roast comes from cattle finished with care—no hormones, no shortcuts, just real beef done right.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eWhy Top Round?\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThis cut shines when roasted low and slow or thin-sliced for sandwiches. It’s a favorite for meal preppers, roast beef lovers, and anyone looking to feed a crowd with high-quality, American-raised beef.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eCut weight: ~2.5–3 lbs\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eFrozen \u0026amp; vacuum sealed for freshness\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e🔥 Recipe: Herb-Crusted Wagyu Top Round Roast\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eIngredients:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003e1 H+J 50\/50 American Wagyu Top Round Roast (2.5–3 lbs)\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e2 tbsp olive oil\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e1 tbsp kosher salt\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e1 tbsp cracked black pepper\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e1 tbsp fresh rosemary, finely chopped\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e1 tbsp fresh thyme, finely chopped\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e4 cloves garlic, minced\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eInstructions:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003e\u003cspan\u003eBring to Room Temp: Let the roast sit out for about 30–45 minutes before cooking. Preheat oven to 450°F.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eSeason: Mix olive oil, salt, pepper, herbs, and garlic. Rub generously over the entire roast.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eSear: Place roast in a roasting pan or cast iron skillet. Roast at 450°F for 15 minutes to sear the outside.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eRoast Low \u0026amp; Slow: Reduce oven temp to 325°F and roast for 60–75 minutes, or until internal temp reaches 130°F for medium-rare.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eRest \u0026amp; Slice: Let roast rest 15–20 minutes before slicing thin against the grain.\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eServing Ideas:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003ePair with mashed potatoes and roasted carrots\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eServe cold as thin-sliced roast beef for sandwiches\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eDice and reheat in beef gravy for a next-day comfort meal\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eH+J Cattle Company\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e📍 Raised in the USA | 🐂 Hormone-Free | 🚜 Family Owned\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eCraft beef, from our pasture to your plate.\u003c\/span\u003e\u003c\/p\u003e","brand":"H+J Cattle Co","offers":[{"title":"2.00-2.24 lbs","offer_id":51721614983447,"sku":null,"price":29.25,"currency_code":"USD","in_stock":false},{"title":"2.25-2.49 lbs","offer_id":51721790456087,"sku":null,"price":32.5,"currency_code":"USD","in_stock":false},{"title":"2.5-2.74 lbs","offer_id":50482819039511,"sku":null,"price":36.5,"currency_code":"USD","in_stock":false},{"title":"3.75-3.99 lbs","offer_id":50628836524311,"sku":null,"price":52.75,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0904\/3417\/5255\/files\/IMG_9380.jpg?v=1733364114"},{"product_id":"premium-wagyu-cube-steak","title":"50\/50 American Wagyu Cube Steak","description":"\u003cp\u003e\u003cspan\u003eH+J Cattle Company 50\/50 American Wagyu Cube Steaks\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eFlavor-packed. Fork-tender. Ready for comfort food greatness.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eOur 50\/50 American Wagyu Cube Steaks are the weeknight workhorse with weekend-worthy flavor. Made from premium sirloin that’s been mechanically tenderized, these steaks bring the luxurious marbling of American Wagyu together with the hearty texture of traditional beef—perfect for frying, braising, or smothering in gravy.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eWhether you’re whipping up a Southern classic or crafting your own comfort food masterpiece, these cube steaks deliver rich flavor, perfect tenderness, and unbeatable value in every bite.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eWhy 50\/50?\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThis beef is half American Wagyu, half traditional American breed—meaning you get exceptional marbling and tenderness without the premium price of full-blood Wagyu.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eProduct Details:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003ePackaged in ~6 oz portions (2 per pack)\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eVacuum sealed \u0026amp; frozen for maximum freshness\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eRaised with no hormones or antibiotics\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eSourced from our family-run ranch in the USA\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eRecipe: Classic Country-Fried Wagyu Cube Steak with Gravy\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eIngredients:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003e2 H+J 50\/50 Wagyu Cube Steaks\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e1 cup buttermilk\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e1 cup all-purpose flour\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e1 tsp garlic powder\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e1 tsp smoked paprika\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eSalt \u0026amp; pepper to taste\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eOil for frying\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e2 tbsp butter\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e2 tbsp flour (for gravy)\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e1 ½ cups whole milk\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eInstructions:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003e\u003cspan\u003eSoak: Place cube steaks in buttermilk for 30 minutes (or overnight for extra tenderness).\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eDredge: Mix flour, garlic powder, paprika, salt \u0026amp; pepper. Dredge steaks until well coated.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eFry: Heat oil in a skillet over medium-high. Fry steaks 3–4 minutes per side until golden and crispy. Remove and set aside.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eMake Gravy: Discard all but 2 tbsp of oil. Stir in butter and flour to make a roux. Slowly whisk in milk and cook until thickened. Season with salt and pepper.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eServe: Pour gravy over steaks and serve with mashed potatoes or biscuits.\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eH+J Cattle Company\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e📍 Proudly Raised in the USA | 🐄 Family Owned | 🚫 No Hormones\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eAuthentic beef. Exceptional flavor. 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Rustic. Ridiculously tender.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eIntroducing our 50\/50 American Wagyu Short Ribs—an unbeatable blend of luxurious marbling and old-school beef flavor. These ribs come from cattle bred with 50% American Wagyu and 50% traditional beef genetics, giving you all the richness you want without going overboard on fat.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eSlow-cooked, smoked, braised, or grilled—these short ribs are your blank canvas for serious comfort food. Thanks to their deep marbling and thick cut, they transform into fall-apart tender bites loaded with beefy goodness when cooked low and slow.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eWhy 50\/50?\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eYou get elevated flavor and tenderness from Wagyu genetics, but with the hearty texture and classic taste you expect from American beef. Plus, a better price point than purebred Wagyu.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eEach pack contains:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e~2.5–3 lbs of bone-in short ribs\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eVacuum sealed \u0026amp; frozen at peak freshness\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e🔥 Recipe: Red Wine Braised Wagyu Short Ribs\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eIngredients:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003e3 lbs H+J 50\/50 American Wagyu Short Ribs\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eSalt + cracked black pepper\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e2 tbsp olive oil\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e1 large onion, chopped\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e3 carrots, chopped\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e3 cloves garlic, minced\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e2 tbsp tomato paste\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e2 cups dry red wine\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e2 cups beef stock\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e2 sprigs rosemary\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e3 sprigs thyme\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eInstructions:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003e\u003cspan\u003ePreheat oven to 325°F.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eSeason ribs generously with salt and pepper.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eHeat oil in a Dutch oven and sear ribs on all sides until browned. Remove and set aside.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eIn the same pot, sauté onions, carrots, and garlic until soft. Add tomato paste and cook for 2 more minutes.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003ePour in wine, scraping up any browned bits. Add stock and herbs.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eReturn ribs to the pot. Liquid should mostly cover the meat. 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No Bones About It.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eSink your teeth into the kind of steak that doesn’t need an introduction—but we’ll give it one anyway. Our Hereford Boneless Ribeyes are cut from 100% heritage Hereford cattle, prized for their exceptional marbling, deep beefy flavor, and buttery texture. Raised right on our family-run ranch, these ribeyes deliver steakhouse quality without the white tablecloth markup.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eHereford genetics are known for consistency, and this cut is no exception. 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Versatile. Classic Sunday Roast—Raised Right.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eIntroducing our Hereford Top Round Roast, a lean, flavorful cut from our pasture-raised Hereford cattle at H+J Cattle Company. This roast is ideal for slow-cooking, slicing thin for sandwiches, or feeding a hungry crew without sacrificing quality.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eRaised with care and finished with integrity, our Hereford beef delivers bold, old-school flavor with a clean finish—no hormones, no shortcuts. Just honest, hard-working beef from our family to yours.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eCut Weight: ~2.5–3.5 lbs\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eFrozen \u0026amp; vacuum sealed to lock in freshness\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eBest for: Roasting, slow-cooking, or slicing deli-style\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e🔥\u003cspan class=\"Apple-converted-space\"\u003e \u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eRecipe: Garlic-Herb Crusted Top Round Roast\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eIngredients:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003e1 H+J Cattle Co. Hereford Top Round Roast (2.5–3.5 lbs)\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e2 tbsp olive oil\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e4 cloves garlic, minced\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e1 tbsp kosher salt\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e1 tsp black pepper\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e1 tbsp fresh rosemary (or 1 tsp dried)\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e1 tbsp fresh thyme (or 1 tsp dried)\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eInstructions:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003e\u003cspan\u003eBring to Room Temp: Let your roast sit out for 30–45 minutes. Preheat oven to 450°F.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eMake the Rub: Combine olive oil, garlic, salt, pepper, rosemary, and thyme in a bowl.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eRub \u0026amp; Roast: Rub the mixture all over the roast. Place on a rack in a roasting pan.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eSear: Roast at 450°F for 15 minutes, then reduce heat to 325°F and cook for 60–75 minutes or until internal temp hits 130°F for medium-rare.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eRest \u0026amp; Slice: Remove from oven, tent with foil, and rest for 15–20 minutes before slicing thin against the grain.\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003ePro Tip: Leftovers make killer roast beef sandwiches—just add horseradish mayo and sourdough.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eH+J Cattle Company\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e📍 Born \u0026amp; Raised in the USA | 🚫 No hormones or BS | 👨🌾 Family Owned \u0026amp; Operated\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eReal beef. Real flavor. Real good.\u003c\/span\u003e\u003c\/p\u003e","brand":"H+J Cattle Co","offers":[{"title":"3.12 lbs","offer_id":50479704244503,"sku":"","price":30.42,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0904\/3417\/5255\/files\/IMG_9415.jpg?v=1733459408"}],"url":"https:\/\/handjcattle.com\/collections\/shop-all-hereford-first.oembed?page=10","provider":"H+J Cattle Co","version":"1.0","type":"link"}